Cook Brand
Cooking with ghee is a cherished practice in many cultures. It is one of the earliest milk products known to man and is believed to have originated in India. The pleasant buttery aroma and excellent texture makes it applicable for tasty cooking and delectable baking needs.
Product of Singapore
Cook Brand Pure Ghee |
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| Otherwise known as clarified butter, our butter ghee is made from the finest cow’s milk. It goes through minimal processing and contains no artificial preservatives.Unlike ordinary butter, butter ghee does not contain milk solids and can be heated to high temperatures without burning and smoking.
Hailed as an essential ingredient for the preparation of Arabic, Indian, Malay, Mughal and Persian cuisine. Our butter ghee is the gourmet’s preference. |
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| Available packaging include tin and pail. |
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